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(2) 1 lb. Packs
What can’t you do with our certified organic, 100% grass-fed beef cubes? Whether in a hearty stew, skewered or braised, these lower-fat pre-cuts are full of flavor in any recipe.
(1) 2 lb. Roast
With its big, beefy flavor, our Certified Organic and 100% Grass-Fed Chuck Roasts are perfect for braised dishes, such as pot roast and beef stew.
(2) 1 lb. Packs
Ready-to-cook and mouth-wateringly good, we save you prep time by slicing them into right-sized pieces for your favorite fajita or stir-fry recipes.
(2) 6 oz. Steaks
The most tender cut of beef, our Filet Mignon is marbled for ultimate flavor and juiciness, and of course is Certified Organic and 100% Grass-Fed.
(2) 8 oz. Steaks
Certified Organic and 100% Grass-Fed, our Flank Steak has a deliciously intense beefy flavor, especially when braised or sliced in recipes, such as fajitas and stir-fries.
(2) 1 lb. Packs
The perfect choice to use in your favorite recipes for chili, burgers, tacos, meatloaf, stuffed peppers–any that calls for top quality Organic, Grass-Fed Ground Beef.
(2) 8 oz. Steaks
Sliced thin, our Certified Organic, 100% Grass-Fed Skirt Steaks are extremely flavorful, especially when marinated first to tenderize.
(2) 10 oz. Steaks
High in protein, Certified Organic and 100% Grass-Fed, our New York Strip Steaks are juicy, tender, and perfectly aged and trimmed.
(1) 2 lb. Prime Rib Roast
Our Prime Rib Roast is tender and delectable, carves easily, and is Certified Organic and 100% Grass-Fed.
(2) 10 oz. Steaks
Flavorful and tender, our Organic, 100% Grass-Fed Ribeye Steaks stay tender and juicy through grilling, broiling, roasting, or frying.
(2) 6 oz. Steaks
Similar to Porterhouse, our Top Sirloins are firm and packed with flavor, Certified Organic and 100% Grass-Fed, hand trimmed and perfectly aged.
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